トラットリア Tibi

From appetizers and garlic toast to main courses of two types of meat and roast sausage, and homemade desserts, you can enjoy a hearty meal at your leisure!

If that still isn't enough for you, we'll also be serving extra large portions of pasta for a limited time only! Please feel free to ask if you'd like to order! (^o^)ノ

This is just an example and may vary depending on the availability of ingredients.

●Assortment of 5 types of appetizers

Olive oil roasted vegetables

Prosciutto salad with homemade dressing

Three kinds of fresh fish carpaccio with homemade Japanese dressing

● Pizza made with your choice of seasonal ingredients

Tomato-based asparagus and bacon pizza, Genovese style

Cream-based cream pizza made with corn and chestnuts

Maine

Chicken and mushroom sautéed in olive oil

Tender pork, duck and chorizo roast with homemade Japanese sauce

● Pasta made with your choice of seasonal vegetables

Pasta with bamboo shoots, chrysanthemum, and minced meat

One of peperoncino, tomato pasta, or cream pasta

Dessert: Homemade coconut-flavored panna cotta with fruit cocktail

[The following all-you-can-drink courses are also available]

Upgrade to the all-you-can-drink plan for an additional 300 yen

45 types of red/white wine (Italian), shochu (sweet potato: Shima Bijin/barley: Kami no Kawa), plum wine, sake, and cocktails

Cola, ginger ale, Calpis soda, lemon soda, cafe au lait

All-you-can-drink premium course for an additional 500 yen

[NEW] Peroni Italian draft beer, red/white wine (Italian), sangria, shochu (sweet potato: Akakirishima, Mitake/barley: medium), cocktails not included in the upgrade (limoncello, mojito, banana milk, mango milk)

Non-alcoholic beer, non-alcoholic cocktails, yuzu soda, hot yuzu tea

*The all-you-can-drink menu will be partially changed from late September.

Please enjoy your stay (^o^)ノ